| JAPANESE
FRENCH FUSION |
Tuna Paradise
Chopped
tuna, avocado, fried scallion with chef special sauce.
|
10.95 |
Treasury Island
Chopped
tuna, salmon, yellowtail, white tuna, tomato around with
Sliced avocado, rainbow tobiko on top with chef special
Sauce. |
10.95 |
Green Phoenix
Spicy tuna
wrapped in sliced avocado with chef special sauce.
|
10.95 |
Yellowtail Sevichi
Yellowtail,
kaiware, red pepper with grapefruit and lemon juice. |
10.95 |
Tuna Dumpling
Spicy shrimp
& crab meat wrapped in thinly sliced tuna. |
8.95 |
Haru Shika
Avocado wrapped
in seared tuna, with chef special sauce. |
10.95 |
Toro Taretare
Chopped
fatty tuna, tobiko, crunch &raw quail egg on top with
chef special sauce. |
14.95 |
Lobster Sevichi
Boiled
Maine lobster & apple, mango with chef special sauce. |
14.95 |
Happy Roll
Tuna, salmon,
yellowtail ,Oshinko wrapped in soy bean paper & eel,
Avocado on top. |
14.95 |
Butterfly Roll
Kani tempura
& asparagus inside. Top with chopped scallop and spicy
crab. |
13.95 |
Hot Lover Roll
Spicy
tuna, shrimp tempura, avocado wrapped in soybean paper. |
13.95 |
Nobu Roll
Seared tuna
with asparagus inside, salmon, yellowtail, eel, crunch
& three favorite tobiko with chef special sauce on
top. |
13.95 |
Volcano Roll
Tuna, white tuna, salmon,
yellowtail and king crab with asparagus chef's special
sauce on the side.
|
13.95 |
Fire and Ice Roll
White tuna, jalapeno tobiko, red pepper,
apple & nori, deep fried with green pear sauce.
|
10.95 |
New Tokyo Roll
Tuna, tempura flake, yellow fin tuna, spicy
mayonnaise & aji sauce. |
12.95 |
Fuji Yama Roll
Kani tempura, Avocado and mongo lobster
salad on the top.
|
12.95 |
Rainbow Dragon Roll
Cucumber, red pepper, eel, bean flower,
mango & avocado on top with eel sauce. |
13.95 |
Osaka Park Roll
Lobster tempura & vegetable with chef
special sauce. |
15.95 |
Pacific Roll
King crab with Asian pear & avocado,
rolled in red soybean paper with chef avocado yuzu sauce. |
13.95 |
| |
FROM
THE KITCHEN |
Raw Beef Zaru Soba
Seared beef tataki
and jalapenos, chilled buckwheat noodles seared with onion
soy and sesame sauce. |
9.00 |
Chile Seabass
Pan fried chile seabass and asparagus.
Served with ginger sauce.
|
22.00 |
